Cake Decorator
Tous Les Jours, meaning ‘everyday’ in French, is a French-inspired Asian bakery. We proudly offer freshly baked food everyday. When you step inside of the Tous les Jours Bakery & Café you are surrounded by the best of everything: authentic, caring, and unique team members, delicious pastries, cake and desserts, fresh ingredients, and amazing coffee.
Do you enjoy the art of cake decoration and making beautiful desserts? Or are you comfortable working in a professional kitchen environment? If so, then this might be the perfect opportunity for you! We're looking for a full-time or part-time cake decorator. This person will be self-motivated, hard working and passionate about cake decorating.
Key qualifications:
Come work and grow with our fantastic team!
Tous Les Jours, meaning ‘everyday’ in French, is a French-inspired Asian bakery. We proudly offer freshly baked food everyday. When you step inside of the Tous les Jours Bakery & Café you are surrounded by the best of everything: authentic, caring, and unique team members, delicious pastries, cake and desserts, fresh ingredients, and amazing coffee.
Do you enjoy the art of cake decoration and making beautiful desserts? Or are you comfortable working in a professional kitchen environment? If so, then this might be the perfect opportunity for you! We're looking for a full-time or part-time cake decorator. This person will be self-motivated, hard working and passionate about cake decorating.
Key qualifications:
- Strive in fast-paced production environment and works efficiently to meet the speed of production deadlines.
- Highest standards and consistency in food preparation, sanitation and safety.
- Able to work collaboratively and independently with minimal supervision.
- Show respects for the equipment and facilities by adhering to cleaning and proper operations.
- Experienced in cake decorating/cake icing highly preferred, but not required
Come work and grow with our fantastic team!
Counter Staff/Barista
Tous Les Jours, meaning ‘everyday’ in French, is a French-inspired Asian bakery. We proudly offer freshly baked food everyday. When you step inside of the Tous les Jours Bakery & Café you are surrounded by the best of everything: authentic, caring, and unique team members, delicious pastries, cake and desserts, fresh ingredients, and amazing coffee.
Do you enjoy delivering delightful food and service to restaurant or coffee shop customers? Are you good at making things organized and multi-tasking? If so, then this might be the perfect opportunity for you! We're looking for a full-time or part-time front store counter staff/barista. This person will be versatile and passionate about serving customers.
Key qualifications:
Come work and grow with our fantastic team!
Tous Les Jours, meaning ‘everyday’ in French, is a French-inspired Asian bakery. We proudly offer freshly baked food everyday. When you step inside of the Tous les Jours Bakery & Café you are surrounded by the best of everything: authentic, caring, and unique team members, delicious pastries, cake and desserts, fresh ingredients, and amazing coffee.
Do you enjoy delivering delightful food and service to restaurant or coffee shop customers? Are you good at making things organized and multi-tasking? If so, then this might be the perfect opportunity for you! We're looking for a full-time or part-time front store counter staff/barista. This person will be versatile and passionate about serving customers.
Key qualifications:
- Strive in fast-paced production environment and works efficiently to meet the speed of service deadlines.
- Highest standards and consistency in food preparation, sanitation and safety.
- Able to work collaboratively and independently with minimal supervision.
- Show respects for the equipment and facilities by adhering to cleaning and proper operations.
- Provide ultimate hospitality and make sure guests have everything they need to enjoy their visit and the bakery is fully stocked and cleaned.
- Experienced as a barista in a fast-paced café highly preferred, but not required
Come work and grow with our fantastic team!
Production Baker
TOUS Les JOURS, meaning ‘everyday’ in French, is a French-inspired Asian bakery. We proudly offer freshly baked food everyday. When you step inside of the Tous les Jours Bakery & Café you are surrounded by the best of everything: authentic, caring, and unique team members, delicious pastries, cake and desserts, fresh ingredients, and amazing coffee.
Are you passionate about making perfect bread and pastries? Do you enjoy a fast-paced, high-volume kitchen environment and have an eye for detail? Do you prefer waking up early to work instead of working a late shift? If so, then this might be the perfect opportunity for you! We're looking for a full-time or part-time production baker to join our growing team. This person will possess a strong work ethic, be well-organized and positive.
Key qualifications:
Come work and grow with our fantastic team!
TOUS Les JOURS, meaning ‘everyday’ in French, is a French-inspired Asian bakery. We proudly offer freshly baked food everyday. When you step inside of the Tous les Jours Bakery & Café you are surrounded by the best of everything: authentic, caring, and unique team members, delicious pastries, cake and desserts, fresh ingredients, and amazing coffee.
Are you passionate about making perfect bread and pastries? Do you enjoy a fast-paced, high-volume kitchen environment and have an eye for detail? Do you prefer waking up early to work instead of working a late shift? If so, then this might be the perfect opportunity for you! We're looking for a full-time or part-time production baker to join our growing team. This person will possess a strong work ethic, be well-organized and positive.
Key qualifications:
- Strive in fast-paced production environment and work efficiently to meet the production deadlines.
- Highest standards and consistency in food preparation, sanitation and safety.
- Able to work collaboratively and independently with minimal supervision.
- Show respects for the equipment and facilities by adhering to cleaning and operations guideline.
- Being able to lift up to 60 lbs and be physically active - you're constantly on your feet and moving through the kitchen.
- Professional baking experience highly preferred, but not required
- Open availability to work, including weekends and holidays.
Come work and grow with our fantastic team!